Regular Menu
Classic Cantonese and Szechuan takeout: chow mein, Singapore vermicelli, ginger beef, chicken balls, sesame chicken, hot & spicy crispy shrimp and more.
Lucky Koi Express cooks Cantonese and Szechuan Chinese takeout at 1100 Portage Avenue in Winnipeg’s West End. The menu comes in three versions — regular, a full gluten-free menu and a vegan & vegetarian menu — so the same favourites, from ginger beef and chicken balls to chow mein and fried rice, can be ordered your way for pickup or delivery.
Battered chicken balls with sweet and sour sauce — a Winnipeg Chinese takeout classic.
Also on the gluten-free menu as GF Sweet and Sour Chicken Balls, gluten-free breaded.
Crispy beef strips in a sweet, gingery glaze.
A gluten-free Ginger Beef is on the gluten-free menu.